The Science History Institute Museum is closed for renovations.
The Othmer Library remains open by appointment.

Curious Histories Fest returns! Join us for our third annual celebration of science, history, exploration, and experimentation.

The day will feature free hands-on activities and family-friendly fun, as well as exciting talks, tours, and highlights from our special collections. Visit our museum; talk to curators and experts; take part in performances, story times, and special events; and immerse yourself in curiosity!

patrons outdoors around a tent working on botanical dye crafts
Guests at Curious Histories fest 2024.

It’s Lunchtime!

Curious Histories Fest highlights a new theme each year. Inspired by our exhibition Lunchtime: The History of Science on the School Food Tray, this year we’re exploring the history of food science and efforts to feed children in school. Check back for details.

Curious Histories Fest is open to all ages. Admission and programs are free; food and drink are pay-as-you-go. No reservations are necessary.


Bolte Family Foundation logo
Pew Center for Arts & Heritage color logo

Major funding for Curious Histories Fest is provided by the Bolte Family Foundation with additional support from The Pew Center for Arts & Heritage.

Featured image: Detail of Super Sandwich board game box, 1973.

More events

aerial view of California coast
February 23, 2025
Conferences & Symposia

The Spirit of Asilomar and the Future of Biotechnology

50 years after the Asilomar Conference on Recombinant DNA, experts will gather at the 2025 Cain Conference to reflect on the last half century of biotechnology and matters arising in the field today.

abstraction of textile raw materials
March 10, 2025
Science on Tap

Who Grows Your Clothes?

The cofounders of PA Fibershed explore the environmental and social impacts of the fashion industry.

Illustration on bright green background with figures on cards representing vegetable farmers
March 13, 2025
Joseph Priestley Society

Functional Food and Drink: What’s for Lunch in the Global Cafeteria?

This virtual panel will discuss what functional food means in the U.S. and other countries and how chemistry helps deliver protein, carbohydrates, fat, and flavor.

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